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Fermented food

Event Type: Social Inclusion
Age Group(s): Adults
Date: 14/02/2019
Start Time: 1:00 PM
End Time: 3:00 PM
 Join Valerie Pearnson from Green Living Australia who will explain fermented foods and why they are so important for your gut health. Part of the Health and Wellbeing week.
Library: Broadbeach    Map
Status: Closed

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